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New Mexico State University

Department of Family and Consumer Sciences

Las Cruces, NM

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Overview

Department of Family and Consumer Sciences / Department of Family and Consumer Sciences is located in Las Cruces, NM, in a suburban setting.

Degrees & Awards

Degrees Offered

Degree Concentration
Master of Science (MS) Family and consumer sciences
Master of Science (MS) Family and child science
Master of Science (MS) Food science and technology
Master of Science (MS) Clothing, textiles, and merchandising
Master of Science (MS) Family and consumer science education
Master of Science (MS) Hotel, restaurant, and tourism management

Degrees Awarded

Degree Number Awarded
Master's Degrees 16
Doctoral Degrees 0
Other Advanced Degrees 0

Earning Your Degree

Part-time study available? Yes
Evening/weekend programs available? No

Degree Requirements

Degree Requirement
Master's Degrees Entrance Exam GRE
Comp Exam Required for some
Thesis Required for some
Oral exam

Admissions

Acceptance Rate

27
Applied
17
Accepted
13
Enrolled
63%

Applying

40
Application Fee - Domestic
50
Application Fee - International
Yes
Electronic
applications accepted?
Yes
Applications processed
on a rolling basis?

Application Deadlines

Type Domestic International Priority date
Fall deadline February 1st February 1st Yes
Spring deadline October 1st October 1st No

Entrance Requirements

Exam Details
Master's Degree Exam GRE
Master's Degree Requirements 3 letters of reference from faculty members or employers, resume, letter of interest

International Students

Exam Details
TOEFL: Required TOEFL Paper score: 550
TOEFL IBT score: 79
IELTS: Required

Tuition & Fees

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Financial Support

Application deadlines for financial awards March 1
Types of financial support available Health Care Benefits
Scholarship and/or loans
Traineership
Graduate Assistantships
Tuition waivers for student who do not receive fellowships or assistantships
Career or field-related internships
Financial support for part-time students

Student Body

36
Total Graduate Students
11%
International Breakout (representing other countries)

Race/Ethnicity

Hispanic/Latino 58.33%
Black or African American 0%
White or Caucasian 27%
American Indian or Alaska Native 0%
Asian 0%
Native Hawaiian or Pacific Islander 0%
Two or more races 0%
Unknown 2.78%

Gender

Male (11%)
Female (88%)

Faculty

13
Total faculty
Full-time - 11
Part-time - 2
Male (6)
Female (7)

Research

Focus of faculty research: Food product analysis, childhood obesity, dietary decision-making, military families, equine assisted psychotherapy
Externally sponsored research expenditures last year:
432,486

Location & Contact

Address PO Box 30003, MSC 3470
Las Cruces, NM  88003
United States
Contact Dr. Robert Moreno
Department Head
Email: fcs@nmsu.edu
Phone: -646-3936
Fax: 575-646-1889

New Mexico State University
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