Overview

Program in Cereal Science / Program in Cereal Science is located in Fargo, ND, in an urban setting.

Degrees & Awards

Degrees Offered

Degree	Concentration	Sub-concentration
Master of Science (MS)
Doctor of Philosophy (PhD)

Earning Your Degree

Part-time study available?
Evening/weekend programs available?	No
Distance learning programs available?	No
Terminal master's degree available?

Degree Requirements

Degree	Requirement
Master's Degrees	Comp Exam Required Thesis Required
Doctoral Degrees	Comp Exam Required Thesis Required

Admissions

Applying

35

Application Fee - Domestic

Application Deadlines

Type	Domestic	International	Priority date
Fall deadline	March 15th	Not reported	Yes
Spring deadline	September 30th	Not reported	No

Entrance Requirements

Research

Focus of faculty research:	Legume food products, cereal proteins and product quality, oilseeds functional components
Externally sponsored research expenditures last year:	0

Location & Contact

Address 1340 Administration Avenue
Fargo, ND  58102
United States

Contact Frank A. Manthey
Program Coordinator
Email: frank.manthey@ndsu.edu
Phone: 701-231-6356
Fax: 701-231-7723

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