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University of Utah

Department of Nutrition and Integrative Physiology

Salt Lake City, UT

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Overview

Department of Nutrition and Integrative Physiology / Department of Nutrition and Integrative Physiology is located in Salt Lake City, UT, in an urban setting.

Degrees & Awards

Degrees Offered

Degree Concentration Sub-concentration
Master of Science (MS) Nutrition and integrative physiology Dietetics
Master of Science (MS) Nutrition and integrative physiology Physiology
Master of Science (MS) Nutrition and integrative physiology Nutrition
Doctor of Philosophy (PhD) Nutrition and integrative physiology Physiology
Doctor of Philosophy (PhD) Nutrition and integrative physiology Molecular metabolism
Doctor of Philosophy (PhD) Nutrition and integrative physiology Nutrition
Doctor of Philosophy (PhD) Nutrition and integrative physiology Physiology
Doctor of Philosophy (PhD) Nutrition and integrative physiology Molecular metabolism
Doctor of Philosophy (PhD) Nutrition and integrative physiology Nutrition

Degrees Awarded

Degree Number Awarded
Master's Degrees 20
Doctoral Degrees 2
Other Advanced Degrees 0

Earning Your Degree

Part-time study available? Yes
Evening/weekend programs available? Yes
Distance learning programs available? Yes
Terminal master's degree available? Yes

Degree Requirements

Degree Requirement
Master's Degrees Comp Exam Required
Thesis Required for some
Thesis proposal required for thesis degrees
Doctoral Degrees Comp Exam Required
Thesis Required

Admissions

Acceptance Rate

75
Applied
27
Accepted
25
Enrolled
36%

Applying

50
Application Fee - Domestic
Yes
Electronic
applications accepted?
Yes
Applications processed
on a rolling basis?

Application Deadlines

Type Domestic International Priority date
Fall deadline February 15th January 1st Yes

Entrance Requirements

Exam Details
Master's Degree Requirements 3.0 minimum GPA, Prerequisite courses: biology, physiology, general chemistry + lab, organic chemistry + lab, biochemistry, college algebra, nutrition
Doctoral Degree Requirements 3.0 minimum GPA, Prerequisite courses: biology, physiology, general chemistry + lab, organic chemistry + lab, biochemistry, college algebra, nutrition

International Students

Exam Details
TOEFL: Required TOEFL Paper score: 550
TOEFL IBT score: 80

Tuition & Fees

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Financial Support

Application deadlines for financial awards February 15
Types of financial support available Fellowships
Research Assistantships
Teaching Assistantships
Health Care Benefits
Scholarship and/or loans
Graduate Assistantships

Student Body

71
Total Graduate Students
15%
International Breakout (representing other countries)

Race/Ethnicity

Hispanic/Latino 8.45%
Black or African American 0%
White or Caucasian 64%
American Indian or Alaska Native 0%
Asian 2.82%
Native Hawaiian or Pacific Islander 0%
Two or more races 4.23%
Unknown 4.23%

Gender

Male (30%)
Female (69%)

Faculty

29
Total faculty
Full-time - 12
Part-time - 17
Male (21)
Female (8)

Research

Focus of faculty research: Nutrition and disease, community nutrition and health, diabetes, obesity, cardiovascular disease
Externally sponsored research expenditures last year:
3,405,873

Location & Contact

Address 250 South 1850 East
HPER N-214
Salt Lake City, UT  84112
United States
Contact Dr. Scott Summers
Professor and Chair Department of Nutrition and Integrative Physiology
Email: scott.a.summers@health.utah.edu
Phone: 801-581-8537
Fax: 801-585-3874

University of Utah
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